A trio fit for a chef! These three products are made for that “little something extra” every home cook needs in their pantry.

• Use as a drizzle over a steak, to add a little tang to mashed potatoes and even a salad dressing.
• is the must-have for blackened chicken or fish, as a dry rub for fajitas or ribs, or sprinkle over deviled eggs.
• is a favorite for grilled fish or poultry, roasted vegetables, and over popcorn.